Best Ever Marble Pound Cake Recipe

Moist and delicious the way pound cake should be.

Best ever marble pound cake recipe.

Preheat oven to 350 f 177 c. Repeat with remaining cake layers. In a large mixing bowl beat butter until light and creamy 3 to 4 minutes. This marble pound cake recipe is perfect for all occasions.

This is the easiest and the best marble cake recipe step by step adapted. This fabulous classic pound cake is anything but boring. Adjust the oven rack to middle position and preheat the oven to 350f 180c. This marble pound cake recipe is an ultra moist easy cake recipe baked in a bundt pan with ribbons of chocolate and vanilla cake swirled together.

I have really gotten into bundt cakes. Very nice pound cake with just the right amount of sweetness. Adapted from montreal pastry chef marcy goldman. Every bite is chocolatey sweet and decadent.

Marble cake is one of my favorite cakes. Add in sugar beating until fully combined 2 to 3 minutes. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. The light batter is flavored with a hint of citrus while the dark chocolate swirl has a whisper of bourbon.

With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Try to create the lines using one continuous motion going up and down and then side to side. Wrapped in foil the cake will keep in the refrigerator for 1 week or frozen for up to 2 months. It s one of those desserts that is purely homemade comfort.

Butter and flour or generously spray with a non stick cooking spray a 10 cup bundt pan see note. Spray or lightly butter two 9 inch cake pans. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. Sift the cake flour baking powder and salt together in a large bowl.

This old fashioned marble pound cake recipe is rich and moist without being too sweet. I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. Combine batters for chocolate marble pound cake step 8 scoop batters into prepared pans 1 2 cup at a time alternating plain and chocolate. Like in a major way.

It is a rich moist and buttery cake with chocolate swirls. In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt.